This month, Fiona meets Åsa Gregers-Warg, head gardener at Beth Chatto Plants and Gardens. They tour the gardens, and reflect on Beth Chatto’s legacy, discussing how we can adapt our gardens to promote resilience and withstand changing environmental conditions.
“We haven't used any herbicides or...
This month, Fiona meets Åsa Gregers-Warg, head gardener at Beth Chatto Plants and Gardens. They tour the gardens, and reflect on Beth Chatto’s legacy, discussing how we can adapt our gardens to promote resilience and withstand changing environmental conditions.
“We haven't used any herbicides or pesticides for the last few years. And we all have to be water wise these days as well. It started off with the gravel garden being the only part of the garden that was never irrigated. But since a couple of years ago, we don't water the rest of the gardens either.”
Also in this episode…
Fiona and Chris are preparing their gardens for winter, even in the cooler months there’s still plenty to do! In the postbag, the team tackle questions on reusing old compost, dealing with coddling moth, and why it's crucial not to leave soil bare at this time of year.
Thanks again to our sponsors, Viridian Nutrition. Visit their website at
www.viridian-nutrition.com.